1. Almond Espresso Ice Cream Float Servings: 2, Prep Time: 20 minutes. Cook Time: 5 minutes. This delicious cold brewed dessert coffee will wow your guests after a great meal, or can be enjoyed on a hot day. Ingredients: 1 tablespoon finely ground coffee. 1 cup cold milk. 2 tablespoons chocolate syrup. 1/8 teaspoon almond … Read more
1. Hot Buttered Toffee Coffee INGREDIENTS: 4 ounces coffee mocha ice cream. 6 ounces hot coffee. 2 tablespoons butterscotch topping. 2 teaspoons almond liqueur. Whipped topping. 1 tablespoon toffee pieces or 1 tablespoon chopped chocolate-covered English toffee bar. DIRECTIONS: To begin spoon ice cream into a large coffee mug pour coffee, butterscotch topping and almond … Read more
1. Amaretto Coffee INGREDIENTS: 8 ounces hot coffee. 1 1/2 ounces Amaretto. whipped cream (optional). DIRECTIONS: First pour the Amaretto into mug. Then add hot coffee and stir them well. Finally top with cream and serve. 2. Iced Coffee INGREDIENTS: 6 -8 cups strong coffee. 1 (14 ounce) cans sweetened condensed milk. DIRECTIONS: First combine … Read more
1. Festive Hot Coffee Masala Yield: Makes 2 Servings. Ingredients: 2 cups water. 2 cumin seeds, or to taste. 1 whole star anise pod. 1/2 cinnamon stick. 1 1/2 teaspoons instant coffee granules. 2 teaspoons nonfat dry milk powder. 2 teaspoons white sugar. To Make: In a saucepan, bring the water to a boil, and … Read more
1. Mocha Coffee with Almond Ingredients: 4 tbsps. + 2 tsps. hazelnut or almond flavored syrup. 1/3 c. chilled heavy cream. 1 c. milk. ½ c. fresh, hot and strong brewed roast coffee. 2 tbsps. chocolate-flavored syrup. For garnish: Maraschino cherries with stems and chopped nuts or sliced almonds. Instructions: Use an electric mixer to … Read more
1. Nutty Blended Coffee Drink Ingredients: 1 cup milk (soy, rice, whole, etc). 1/2 tsp vanilla extract). 1 1/2 tsp instant coffee. 4 tsps Nutella. 1 tbls sugar. 1 cup ice. Garnish: whipped cream, chocolate syrup, cocoa powder. Directions: Add all ingredients in the blender, except the garnishes. Blend until smooth. Finish by swirling a little chocolate … Read more
1. Hot Buttered Toffee Coffee Serves: 1. Cooking Time: 10 minutes. Ingredients: 4 oz. coffee mocha ice cream. 6 oz. hot coffee. 2 T butterscotch topping. 2 tsp almond liqueur. Whipped cream to taste. 1 T crushed toffee pieces. Directions: Add the ice cream to a large coffee mug, and add in the coffee. Stir … Read more
1. Mexican Coffee What ingredients you will need: 1 fluid ounce coffee-flavored liqueur. 1 tablespoon whipped cream. 1 sugar cube. 1 fluid ounce hot water. 3/4 cup coffee. Directions: Boil the water and pour the cup of boiling water into the mug. Add sugar in it. Add the coffee and liqueur. Stir it well to … Read more
1. The Basic butter Coffee Ingredients: 1 ½ tsp Coffee powder or Roasted and ground coffee beans. 1 tbsp Regular Honey. 20 ml MCT oil or 1 tbsp Unsalted Butter. Preparation time 5 Minutes. How to Make: Take 3/4th Mug of water and put in on heat. Add the coffee and ensure that it does … Read more
Below are 25 delicious and easy smoothie recipes to enhance your coffee experience. You can have these options 1 – 2 times per week. Ninety-nine percent of the ingredients of these coffee smoothies fall within the high fat low carb diet. After you have made your standard coffee, use this coffee as ingredients for each of the … Read more