This article is a collection of some of the most exquisite liqueur coffees that you can enjoy at home. Liqueur coffees are a great after-dinner or tea time treat. What could be better than having a hot cup of Irish whiskey coffee or a Baileys cappuccino on a cold winter evening with a great book … Read more
Bubble Tea is a fun and simple drink to make at home, but before you start, you will need tapioca pearls and bubble tea sugar syrup. Tapioca Pearls If you want your tapioca pearls to be tender all the way through, rather than soft on the outside and chewy on the inside (which is how … Read more
Throughout this article, you will learn about the powerful health benefits of coffee. We are all interested in learning how the foods and beverages that we ingest affect the body. In the year of 2009, a study indicated that the average coffee drinker within the United States consumed approximately four hundred sixteen cups of coffee … Read more
Iced coffee recipes come in handy for the coffee fanatics during summer times. There is nothing as refreshing and enjoyable as iced coffee during these hot months. Making a great tasting cup of iced coffee needs the same care as one given when brewing a cup of hot coffee. You brew iced coffee on its … Read more
These recipes have specific and individual flavours that distinguish them and each carries an excellent quality that stands out on its own. 1. The Bavarian Coffee Recipe Ingredients: Freshly ground coffee. Coffee liqueur. Peppermint Schnapps. 1 teaspoon sugar. Whipping cream. Method of preparation: Brew your coffee in a carafe and pour to a drinking cup. … Read more
1. Cherry Chocolate Baked Fauxlaska Ingredients: ¾ cups cherry jam or preserves (homemade or your preferred brand). 4 large scoops chocolate ice cream (your preferred brand). 3 egg whites. 6 tbsp caster sugar. Directions: Set your broiler to heat. Between 4 custard cups or large ramekins, divide cherry preserves and top with a scoop of … Read more
1. COFFEE ORANGIATA Ingredients: Heat-resistant glass. 2 tsp sugar. 2 cl Cointreau. 110 ml coffee. 1 tbs whipped cream, Orange peel. Directions: Heat briefly the Cointreau and the sugar in a glass and add the coffee. Garnish with whipped cream and orange zests. 2. IRISH COFFEE Ingredients: 40ml (2 parts) Irish whiskey. 80ml (4 parts) hot coffee. 30ml … Read more