Coffee Recipes

1. COFFEE ORANGIATA Ingredients: Heat-resistant glass. 2 tsp sugar. 2 cl Cointreau. 110 ml coffee. 1 tbs whipped cream, Orange peel. Directions: Heat briefly the Cointreau and the sugar in a glass and add the coffee. Garnish with whipped cream and orange zests. 2. IRISH COFFEE Ingredients: 40ml (2 parts) Irish whiskey. 80ml (4 parts) hot coffee. 30ml … Read more